Mapping a global phenomenon

Aussie Cafés Abroad

Australian cafés can be found around the world, from New York and London to Budapest, Tokyo, and Mexico City. Journalists and a few scholars have taken note of their existence, but no one has yet examined Australian cafés systematically as a global phenomenon. As a result, important questions remain unanswered.

Why do these cafés exist at all, and what explains their locations around the globe?

How do Australian cafés abroad compare to their counterparts in Australia?

How do they interpret and portray Australia to the world?

Might these far-flung private businesses offer Australia a source of soft power?

To answer these questions, I’m mapping the presence of Australian cafés around the world and collecting the stories of the people who established them.

A flat white in a duck-egg green cup, the initials Dr R drawn into the foam.
LUCYD Café, Seoul

Help me expand the dataset

Know an Australian café beyond Australia?

Or the person behind one?

Every lead gets checked.

Nominate a café

or send it to me on Instagram or Facebook

Rhonda Evans drinking coffee at Two Hands in Austin, Texas.

Why is a lawyer/political scientist researching the global spread of Australian cafés?

There’s a story behind that, and it starts with a café in Canberra…

Meet Rhonda →

The Pour Over

A newsletter with stories from the research, reflections on café culture in Australia and around the world, and ways you can help. Every two weeks.